Sweet & Sour Meatballs
A perfect dish that even the kids will love!
Ingredients
Meatballs
- 1 ¼ Lb Ground Beef, chicken or pork
- ½ Cup Bread Crumbs
- ½ Cup Water
- 1 Teaspoon Salt
- ¼ Teaspoon Pepper
Sweet & Sour Sauce
- 2 Cups Brown Sugar
- 2 Tablespoons Flour
- ½ Cup Vinegar
- ¼ Cup Water
- 2 Tablespoons Soya Sauce
- 1 Tablespoon Ketchup
Instructions
Meatballs
- In medium sized bowl mix meat, bread crumbs, water, salt and pepper. Shape into 24 meatballs. Brown in frying pan or hot oven. Transfer to a casserole dish.
Sweet & Sour Sauce
- In medium sized saucepan, put brown sugar and flour stirring to combine fully. Add vinegar, water, soy sauce and ketchup. Stir over medium heat until boiling. Pour over meatballs & cover.
- Heat in a 350° for 20 minutes until hot and bubbly
- Best served with rice